January 31, 2011

Next Up: Bocca

Tonight: Second Restaurant Week dinner of the year, this time with cousin Stephanie at Bocca, an Italian joint in the Flatiron District. Now this is a RW menu:

Three options for appetizers, four for entrees, and three for desserts. That’s my kind of restaurant. I don’t know whether I’m up for embarrassing Steph by pulling out my camera and making her wait to dig in while I snap pictures of her food, so when reporting on tonight’s meal, the pictures may have to be in your mind. I don’t see my cousin often enough to risk her refusing to ever dine publicly with me again.

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